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Salad & Vegetarian

Salad Platters


Avocado, Prawn and Smoked Salmon with marie–rose sauce £11.25
Prime British Topside of Beef  with (hot!) horseradish sauce £10.95
Hand Carved Gammon Ham with English mustard £10.25
Devonshire Turkey with cranberry sauce £10.25
Mixed Local Cheeses with traditional chutney £9.95


All served with fresh seasonal salad, home-made coleslaw and a variety of salad dressings together with a freshly baked roll


Vegetarian Choice


Home Made Fresh Asparagus Lasagne (V) £9.95
Layers of fresh pasta served with creamy Asparagus and tomato sauces
Home Made Spinach and Mushroom Strudle (V) £9.95
Parcels of spinach, french brie, stilton, cheddar and parmesan cheeses
with cream and mushrooms

Served with French Fries and Salad Garnish